Santa Barbara Roasting Co.

Chocolate Macadamia Nut

$21.50
$21.50
Size
Grind

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Chocolate Macadamia Nut

Vendor: Santa Barbara Roasting Co.

Chocolate and macadamia nuts are a classic pairing in a cookie. We like them even better in a mug.

Chocolate Macadamia Nut starts with one of our acclaimed blends, made from Central and South American coffees and roasted Full City, our light roast. That blend gets complemented by the unique flavor of macadamia nuts and rich chocolate, two flavors that were made for each other.

It's a sweet, nutty cup that feels like a treat without needing a pastry on the side. Brew a pot on a slow weekend morning, or save it for when company comes over.

Macadamia fans have another option, too. Kona Macadamia Nut drops the chocolate and adds 5% real Kona beans instead. And if it's the chocolate you're after, Double Chocolate turns that part all the way up.

Chocolate Macadamia Nut comes in a 12 oz bag or a 5 lb bag, whole bean or ground for drip, pour over or French press.

Meet the maker

Santa Barbara Roasting Co.

Santa Barbara Roasting Co. is one of 100+ independent American makers on Roast'n. Buy straight from them — not Amazon, not the corporate giants — and your order ships direct from the source: fresh, small-batch, with more of your money going to the people who actually make it.

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Brew it your way

Get the most from these beans

  • Pour over

    1:16 ratio, medium grind, bloom 30s, ~3 min total.

  • French press

    1:15 ratio, coarse grind, steep 4 min, press slow.

  • Espresso

    18g in, ~36g out, fine grind, 25–30s shot.

  • Cold brew

    1:8 ratio, coarse grind, steep 12–18 hrs, dilute.

Direct from the maker — never the corporate middle.

Thanks for Backing Independents

By choosing “Chocolate Macadamia Nut”, you're buying straight from Santa Barbara Roasting Co. — an independent US maker — instead of Amazon and the corporate giants. Your order ships direct from the source, so it arrives fresh and more of your money stays with the people who actually make it. That's the whole point of Roast'n.
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