Dave's Original Rhode Island Coffee Milk Syrup (16oz)

Rhode Island's official state drink begins here!

Coffee milk is a popular beverage in Rhode Island, made by mixing coffee syrup with milk. It's a sweet, creamy drink with a distinct coffee flavor that's perfect for breakfast or as an afternoon pick-me-up. Whether you prefer it hot or cold, coffee milk is a delicious way to enjoy the taste of coffee in a new and refreshing way.

It all starts with our fresh roasted coffee. We've selected a superb Brazilian bean and roasted it specifically to be used in our coffee syrup. It's nutty, sweet, smooth and roasted with it's natural smoky goodness. The finished roast then rests for two days.

After resting the coffee is ground and cold brewed for 18 hours in our modified stainless steel kettle.

Finally, the cold brewed coffee is drained and combined with pure cane sugar. The mixture of coffee and sugar is brought to a boil and simmers for about 45 minutes. During this time the syrup reduces and the sugar begins to caramelize. When the syrup reaches the perfect consistency, it is hot bottled into our signature amber glass bottles. The amber glass protects the sweet flavor of our coffee syrup from the environment.

There's a whole lot of love that goes into each bottle of Dave's Coffee Syrup. For a classic coffee milk, mix two generous tablespoons of Dave's Coffee Syrup into a glass of cold milk and enjoy. There is approximately 20 mg of caffeine per tablespoon of syrup.

Other great uses include:

• Caramelized carrots, yams, or any root veggie
• Drizzle over ribs before BBQ
• Tiramisu
• Espresso martinis

Ingredients: Cane Sugar, Dave's Cold Brewed Coffee (Water & Fresh Roasted Coffee)

Cane sugar and cold-brewed coffee. That's it — no high-fructose corn syrup, no corn syrup, no caramel color. Not something every coffee syrup on the shelf can say.

Storage: We recommend refrigerating. Cold helps keep the sugar from crystallizing.

Need some seasonal inspiration? Try our Baked Apples with Coffee Milk Syrup and Crème Fraîche.

The coffee behind the syrup

Every bottle starts with a Brazilian bean we roast ourselves. If you want the coffee too, Blind Pig is our house espresso blend and the one most people keep on the counter. Quonnie is our single origin, named after the beach down the road from the first Dave's. Browse all of our coffee.

Click here for recipes!